Name: Hummus
Total time: 15 min
Yield: 6 servings
Ingredients: 250g of chickpeas, cooked and drained; 150ml of chickpeas water; 4 tbsp of tahini ( tahini recipe here ); Juice of 1 lemon; 2 garlic cloves; ½ tsp of ground cumin; 4 tbsp of olive oil; pinch of salt; pinch of paprika

A healthy and yummy appetizer, to accompany your BBQ or salad.

RECIPE

Put all the ingredients, except chickpeas water into the blender and mix.
Add chickpeas water gradually and blend.
You might use less than 150ml of chickpeas water, depending on the consistency you like.
Decorate with some paprika and serve cold, with some flat bread.

RECIPE

ENJOY YOUR HOMEMADE TREAT!