Chocolate Chip Cookies


  •  190°C°C
  •  8min
Chocolate Chip Cookies
Chocolate Chip Cookies

  • Cream the butter with the sugars.
  • Add the vanilla extract and the beaten egg to the mixture and beat for 2 minutes until homogeneous and soft.
  • Gradually, sift in the flour, the baking soda and salt and mix.
  • Add the chocolate chips.
  • Preheat the oven at 190°C.
  • Roll bolls of the mixture and place them on a parchment paper then lightly press to flatten.
  • Bake the cookies for 8 minutes then let cook or a wire rack.
  • Keep the cookies in an airtight container to preserve their crunchy texture.

Chocolate Chip Cookies